Play Fellow

  • Guests: 9
  • Cabins: 4
  • Price Range: €23,500 - €23,500

Base

This yacht is based in Croatia.

Yacht Description

Play Fellow yacht is a 98.00 ft long sailboat monohull and spends the summer and winter season in Croatia. in 2016. The yacht layout features 4 cabins and accommodates 9 guests. The cabin arrangement is following: 3 double cabins, 1 twin cabin.


Accommodation

2 Double Cabins: Cabin with double bed. Private bathroom with shower box and home toilet.

1 Twin Cabin: Cabin with double bed. Private bathroom with shower box and home toilet.

1 Triple Cabin: Cabin with double bed and single bed. Private bathroom with shower box and home toilet.
Tube: Yes
Guests: 9
Maxspeed: 10
Draft: 1.40
Cruising Speed: 8
Helipad: No
Ac: Full
Built: 2016
Cabins: 4
Double: 3
Twin: 1
Showers: 4
Jacuzzi: No

Flag: Croatia
Homeport: Poreč
Yacht Permit: 2
Yacht License: 1

Features

BBQ: 0
AC: Full
Internet: Onboard WIFI
Cruising Speed: 8
Max Speed: 10

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Nude: Inq
Crew Pets: Yes
Pet Type: small
Guest Pets: Yes
Ice Maker: Yes
Number Of Cds: yes
Board Games: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: Inq
Children Ok: Yes

Price Details

Price from: €23,500

High season rate: €23,500

Season 2023
July 2023 & August 2023


Water Sports

Dinghy Size: Tender boat 6.40 m YAMAHA 115 HP
Kayaks 1 Pax: Yes
Dinghy Pax: (for 10 people)
Water Skis Adult: Yes
Paddleboard: Yes

Crew

Crew Information

Deckhand

Chef

Hostess

Captain: Vladimir Zgrabljić

VLADIMIR ZGRABLJIĆ - CAPTAIN
Captain Vladimir, born in 1958, is a professionally qualified commander for yachts up to 500 GT. Vladimir is qualified to supervise the propulsion of the engine on the yacht as well. He works as the captain for more than 25 years. In those years, he has sailed over 60,000 nautical miles throughout the Mediterranean. He speaks English, Italian, German and Slovenian.

IVAN ZGRABLJIĆ - DECKHAND
Deckhand Ivan, born in 1987, has a Master’s degree in constructing engineering. He has a skipper’s licence, as well as basic security license for yachts. Ivan works as a deckhand on M/Y Play Fellow for over 10 years now. He is lice, likeable and very approachable person. Ivan is a innovative kind of person, and he is the right person for every situation, as he always finds the best solution for the guests safety and pleasure on board.
Ivan speaks English, Italian and German.

SABRINA ZGRABLJIĆ - CHEF
Chef Sabrina, born in 1969, mastered her abilities by working in the tourism before she became the chef on Play Fellow. She is professionally trained boat leader and has passed a basic security program for yachts as well. Sabrina works as a chef on Play Fellow for the last 8 years. Over the years, her culinary skills are satisfying most demanding clients. She is characterized by her warm welcome and excellent communication skills with the clients.
As well as Vladimir, she speaks English, Italian, German and Slovenian.

LORELLA ZGRABLJIĆ - HOSTESS
Hostess Lorella, born in 1995, currently studies for her Master degree on a Faculty of Philosophy in Croatia. She is trained for a hostess and a deckhand on board. She is characterized by her beautiful smile, availability and cordiality. With her hospitality and positive energy, Lorella will bring a smile to every guest.
She speaks English, Italian and German.


Menu

Lunch Menu Sample


Day 1


Appetizer 
Cold Vegetable Pasta
Main Course 
Breaded Veal, Rice and Peas, Salad
Dessert 
Dessert in a glass


Day 2
Appetizer 
Cold Meat Appetizer with Melon 
Main Course 
Oven Lasagnas, Salad
Dessert 
Ice Cream


Day 3
Appetizer 
Rice Salad with Vegetables
Main Course 
Veal Roast with Potatoes
Dessert 
Fruit


Day 4
Appetizer 
Vitello Tonato
Main Course 
Spaghetti alla Matricana
Dessert 
Pancakes


Day 5
Appetizer 
Vegetable Soup
Main Course 
Meat Stuffed Zucchini, Salad
Dessert 
Cake Pavlova


Day 6
Appetizer 
Marinated Anchovies, Salted Anchovies and Cod Salad
Main Course 
Baked Cuttlefish with Potatoes and Celery 
Dessert 
Apple Pie and Ice Cream


Day 7
Appetizer 
Mixed Clamshell Stew
Main Course 
Grilled Calamari, Mangold, Potato Salad
Dessert 
Flambéed Banana with Ice Cream


Dinner Menu Sample


Day 1


Appetizer 
Seashell Mix
Main Course 
Grilled Fresh Fish, Mangold and Potato Salad
Dessert 
Mile Foglie


Day 2
Appetizer 
Octopus Salad, Tuna Pate
Main Course 
Scampi Linguete (or Shrimps and Seashell option)
Dessert 
Pana CottaForest Fruits


Day 3
Appetizer 
Carpaccio Arugula
Main Course 
Roastbeef and Potato, Seasonal Salad
Dessert 
Tiramisu


Day 4
Appetizer 
Cold Fish (Salmon, Anchovies, Cod)
Main Course 
Fritto Misto (Squids, Sardines, Small Fish…), Potato Salad
Dessert 
Semifredo


Day 5
Appetizer 
Cold Sliced Meat
Main Course 
Beefsteak, Roasted Vegetable Mix, Salad
Dessert 
Fruit Crostata


Day 6
Appetizer 
Seafood Risotto
Main Course 
Mixed Grilled Fish, Đuveč Risottoand Salad
Dessert 
Forest Fruits Cake without Flour


Day 7
Appetizer 
Vegetable Soup (Pumpkin, Carrot, Zucchini)
Main Course 
Roasted Chicken and Potatoes, Salad
Dessert 
Various Fruits


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