• Guests: 24
  • Cabins: 11
  • Price Range: €45,140 - €51,770


This yacht is based in Croatia.

Yacht Description

Cesarica yacht is a 134.00 ft long sailboat monohull and spends the summer and winter season in Croatia. It was built by Custom in 2013. The yacht layout features 11 cabins and accommodates 24 guests. The cabin arrangement is following: 9 queen cabins, 2 twin cabins.

The sailboat features CAT 800 hP engines and a generator.


7 double, 2 double with a single berth and 2 twin

Captain Only

CAPTAIN RATES - N/A 2024 CHARTER RATES LOW SEASON: April 27 to May 25 & September 14 to October 19: 45,133 Euro plus 13% VAT plus extras MID-SEASON: May 25 to June 22 & August 31 to September 14: 48,680 Euro plus 13% VAT plus extras HIGH SEASON: June 22 to August 31 51,780 Euro plus 13% VAT plus extras *OBLIGATORY ADDITIONAL COSTS: -Food -Drinks/beverages -Port Fees – 45 EUR per person FOOD PRICES: Half board (breakfast, lunch OR dinner) – 440 Euro per person per week Extra Meal (Dinner) – 45 EUR/per person per meal (max. 3 dinners per week) • CHILDREN DISCOUNTS: up to 3 years free of charge, from 3-12 years 35% discount DRINK PRICES: (optional, the guests can settle for the drinks at the end of the cruise as per consumption). Alternatively, the guests can select one of the drinks packages: • ALL-INCLUSIVE PREMIUM (Croatian quality wines Rose, Red, White, Croatian Lager beer ,Heineken, carbonated drinks, juices, water, Gin Sapphire Bombay, Jameson Whiskey or Johnnie Walker Red Label, Absolut Vodka, Tequila ): 400 €/person/week • ALL-INCLUSIVE DOMESTIC DRINKS PACKAGE (domestic non-alcoholic and alcoholic drinks (Vodka, Gin, Rum, Whiskey)- water, carbonated drinks, juices, wine (locally produced Red, White and Prosecco) and beer: 280 €/person/week • ALL-INCLUSIVE NON-ALCOHOLIC DRINKS (domestic non-alcoholic drinks, water, carbonated drinks, juices): 140 €/person/week Extras: Jet ski 200 EUR per hour (SEA DOO 130) Motorized water sports 140 EUR per hour (Dinghy Zar 530 with a 130hP)
Tube: Yes
Guests: 24
Maxspeed: 12
Draft: 3.60
Cruising Speed: 10
Helipad: No
Ac: Full
Ac Night: Yes
Built: 2013
Cabins: 11
Queen: 9
Twin: 2
Showers: 11
Basins: 11
Heads: 11
Jacuzzi: Yes

Flag: Croatia
Homeport: Split
Yacht Permit: 2
Yacht License: 2


BBQ: Yes
AC: Full
Generator: 66 KW, 36 KW
Internet: Onboard WIFI
Cruising Speed: 10
Max Speed: 12


Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Crew Pets: No
Guest Pets: No
Number Dine In: Yes
Water Capacity: 40000 lit
Ice Maker: Yes
Number Of Cds: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Bbq: Yes
Hairdryers: Yes
Number Of Port Hatches: 11
Smoking: Yes
Children Ok: Yes
Minimum Child Age: None
Generator: 66 KW, 36 KW

Price Details

Price from: €45,140

High season rate: €51,770

Water Sports

Dinghy Size: Yes
Kayaks 1 Pax: 2
Dinghy Hp: 130 hP
Floating Mats: Yes
Dinghy Pax: dinghy zar 530,130HP
Water Skis Adult: Yes
Water Skis Kids: Yes
Jet Skis: 1
Wake Board: Yes
Paddleboard: 2


Crew Information



Cream of broccoli soup or Tomato soup

Stuffed veal rolls with “pekarski” potatoes (bacon, potato, onion and olive oil) and mixed vegetables

Doboš Torta - Sponge cake layered with chocolate buttercream and topped with caramel


Beef soup

English “pecenje” (Braised beef) with mashed potatoes and green salad

Chocolate roll cake or cheesecake


Cheese & Charcuterie Board – Cheese and dry cured meats with bread

Baked Lamb with Spanish potatoes and grilled vegetables

Croatian Apple Pie squares


Chicken pasta or pasta Bolognese

Grilled steak with mixed grilled vegetables and sliced baked potatoes



Split Pea soup

Dalmatian “Pašticada” (Pot Roast) with gnocchi and mixed salad

Cream puff filled with custard


Vegetable soup

Veal medallions in gravy with smashed potatoes and cabbage salad

“Paradižot” - (desert with cookies, eggs, milk, rum, lemon)


Cheese and cured meat plate with French potato salad

Grilled veal chops with mushrooms and asparagus

Fruit salad or pie


Leek soup

Oven-Baked port butt and potatoes and stuffed baked tomato or stuffed zucchini

Brownies with hot chocolate sauce and ice cream


Seafood risotto with shrimp and clams

Grilled Branzini (sea bass) or Orada (black bream) with grilled vegetables and rice

Crepes with chocolate or jam


Seafood Dishes


Seafood pasta or Fish soup

Scampi ala “buzara” with side of rice

Ice Cream with fruit (bananas, strawberry, blueberry, nuts, chocolate etc)


Black risotto from cuttlefish or octopus salad

Grilled squid and shrimp served with spinach and boiled potatoes, tomato and cucumber salad



Pasta with baby shrimp and clams or mussels

Tuna or Salmon steak with steamed rice and potato salad

Fruit salad or fruit cake


Mozzarella, prosciutto and melon severed with toasted bread

Dalmatian Cioppino (stew) with polenta or pasta, green salad

Hazelnut crepes with wine Chateau


Fried fresh anchovies or Seafood risotto

Breaded monkfish with potato croquettes and green beans or broccoli

Apple strudel


Deep fried calamari rings

Squid “brodetto” (stew) with sliced potatoes and served with mixed green salad




Side Dishes and Appetizers (First Course) Substitutions

Pasta Primavera

Cold pasta salad


Insalata Caprese

Au gratin potatoes

Grilled chicken over green salad

Shrimp over green salad



Child Menu Options

French Fries

Breaded Chicken


Macaroni and Cheese














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